Corn Muffins
-1 cup all purpose flour
-1 cup corn meal
-1 teaspoon baking powder
-1/4 teaspoon salt
-1 1/2 tablespoons honey
-1 egg
-1/4 cup oil
-1 cup milk
Directions:
Preheat oven to 350 degrees and grease a muffin tin that holds 12 muffins. Mix the flour, cornmeal, baking powder, and salt together in a large bowl.
In a small bowl mix the egg, honey, and milk until fluffy. Mix the liquids into the flour bowl and stir lightly, until just combined.
Pour into muffin pan and bake for 15-20 minutes or until a toothpick inserted in the center comes out clean.
Enjoy!
